Hotel Halo Szczyrk

Breakfast is included in the price.

Hotel check-in from 15.00 to 11.00

Hotel Halo Szczyrk*** has 200 beds, offering rooms for 1, 2 and 4 people.

All rooms are richly furnished and have a pleasant, modern decor. Most of them have a balcony with a beautiful view of the mountains.

On the top floor there are unique apartments with a mezzanine, panoramic windows and a breathtaking view.

The rooms are equipped with a desk with a chair, a wardrobe, a kettle with coffee and tea set, and a TV. The bathroom is equipped with a shower, a hairdryer and towels. WIFI is available in the room.

Guests have at their disposal an observation deck with a beautiful view of Skrzyczne, a garden, a children's playground, a playroom, an indoor and outdoor gym, a gym, table football, ping-pong, an elevator, a parking lot, and a ski and bicycle storage room. Pets allowed.

We organize various types of special occasions, communions, birthdays, hen and stag parties - each occasion is a perfect moment to spend time with your loved ones, with a view of the mountain peaks. We have air-conditioned, atmospheric banquet rooms for up to 180 people.

Hotel Halo is a place where your memories will be formed surrounded by mountain nature and a friendly atmosphere.

We also offer ideal conference facilities for business clients. All rooms are equipped with the most modern devices and access to high-speed Internet. The hotel provides full technical and organizational support for events. Additionally, the offer includes the organization of coffee breaks and catering at the highest level.

Indoor swimming pool, wellness center, ping-pong, table football, sauna,

gym, gym,

We attach great importance to healthy and aromatic dishes, which constitute the heart of our culinary offer. Varied breakfasts are served in buffet form, allowing guests to choose from a variety of flavors and ingredients.

Our specialty is delicious homemade yeast dough, prepared on site, according to proven, traditional recipes. In our Bistro we serve dishes prepared from the freshest seasonal and regional products, the quality of which is supervised daily by the Chef.